Lamb Tikka features two skewers of marinated lamb medallions grilled over charcoal. This traditional Iraqi and Mediterranean dish delivers a rich, smoky flavor while highlighting Kababchi Grill’s charcoal-grilling heritage. It is freshly prepared as part of our 100% halal menu and makes a satisfying choice for lunch, dinner or a shared family meal. Pair it with hummus, Mediterranean salad, biryani rice or fresh flatbread for a complete meal at our San Antonio restaurant.
Lamb Tikka
